Winery PassaggioNew Generation Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the New Generation Sauvignon Blanc from the Winery Passaggio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the New Generation Sauvignon Blanc of Winery Passaggio in the region of California is a with a nice freshness.
Food and wine pairings with New Generation Sauvignon Blanc
Pairings that work perfectly with New Generation Sauvignon Blanc
Original food and wine pairings with New Generation Sauvignon Blanc
The New Generation Sauvignon Blanc of Winery Passaggio matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carne de porco alentejana (sliced pork with vongoles) recipe..., light tuna-tomato quiche (without cream) or pasta with courgettes and goat cheese.
Details and technical informations about Winery Passaggio's New Generation Sauvignon Blanc.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Informations about the Winery Passaggio
The Winery Passaggio is one of of the world's great estates. It offers 41 wines for sale in the of Russian River Valley to come and discover on site or to buy online.
The wine region of Russian River Valley
The wine region of Russian River Valley is located in the region of Sonoma County of California of United States. We currently count 1018 estates and châteaux in the of Russian River Valley, producing 2892 different wines in conventional, organic and biodynamic agriculture. The wines of Russian River Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
