Winery Pasion - Gold

Winery PasionGold

The Gold of Winery Pasion is a wine from the region of La Mancha of Castille.
This wine generally goes well with
The Gold of the Winery Pasion is in the top 0 of wines of La Mancha.

Details and technical informations about Winery Pasion's Gold.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Gros Bourgogne

A very old grape variety that has been cultivated for a long time in Italy and Switzerland (cantons of Valais and Vaud), and is now clearly on the way out. In these countries, it still exists in the vineyards in the form of isolated strains... in France, it is completely unknown and yet it bears the name of a French wine region. According to A.D.N. analyses (J.F. Vouillamoz), its parents include white gouais, furmint, harslevelu, savagnin blanc, sylvaner, etc.

Informations about the Winery Pasion

The winery offers 7 different wines.
Its wines get an average rating of 2.5.
This winery is part of the Bodegas Santa Margarita.
It is in the top 3 of the best estates in the region
It is located in La Mancha in the region of Castille

The Winery Pasion is one of of the world's greatest estates. It offers 6 wines for sale in the of La Mancha to come and discover on site or to buy online.

Top wine Castille
In the top 70000 of of Spain wines
In the top 2000 of of La Mancha wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of La Mancha

The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.


The wine region of Castille

Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.

News related to this wine

Duero’s Dehesa Peñalba vinery awarded single estate denomination

Bodegas Vizar is located in the municipality of Villabáñez, to the east of Valladolid is Spain’s Castile and León region, bordering the Ribera del Duero DO. Vizar’s application to obtain the Dehesa Peñalba vino de pago DO was first put forward to, and approved by the Agrarian and Technological Institute of Castilla y León (ITACyL), in 2019. The proposal was then submitted to the European Commission, which granted the final green light earlier this month. ‘We started the process in 2015 and ...

Italian & Spanish wine harvests 2023: Crops to plunge to six-year lows

Italy and Spain will produce their smallest vintages in six years in 2023, with winemakers in both countries suffering extreme weather that decimated grape harvests, according to official forecasts and industry groups. Wine production in Italy is estimated to slide 12% to 43.9 million hectolitres, agricultural markets institute Ismea said in a report with two industry groups on Tuesday. An unusually rainy start to the growing season caused an outbreak of downy mildew that left many vineyards in ...

Spanish wine harvest 2023: Record insurance payout for growers expected

Wine-growers’ insured damages are estimated at €100.5m in 2023, Agroseguro said in a statement last week. That’s more than double the payout for wine-grape damage last year, and the most since the agricultural insurance system was founded in 1978. Drought and multiple hail storms made for ‘a very difficult year’, Agroseguro spokesman Aitor Moriyón told Decanter. ‘We had problems with the biggest drought in the history of Spain, and a very difficult September month, with rain, wind and hail.’ Spa ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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