Winery PascoloBriach
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Briach from the Winery Pascolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Briach of Winery Pascolo in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Briach
Pairings that work perfectly with Briach
Original food and wine pairings with Briach
The Briach of Winery Pascolo matches generally quite well with dishes of beef, pasta or lamb such as recipes of blanquette of monkfish with small vegetables, macaroni and cheese or lamb roast with lavender.
Details and technical informations about Winery Pascolo's Briach.
Discover the grape variety: Couderc
Simple, colourful and fruity reds with a deep ruby colour, supple tannins and a light palate with moderate acidity, showing aromas of red fruits and discreet hybrid notes. Productive and resistant to phylloxera. Now marginal, it survives in a few heritage plots and French ampelographic collections, a witness to post-phylloxera hybridisation. French black hybrid variety obtained by Georges Couderc at the end of the 19th century.
Last vintages of this wine
The best vintages of Briach from Winery Pascolo are 0, 2007
Informations about the Winery Pascolo
The Winery Pascolo is one of of the world's greatest estates. It offers 17 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
