
Winery Parra DoradaLaguna del Coronel Chardonnay Blanco Semidulce
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Laguna del Coronel Chardonnay Blanco Semidulce from the Winery Parra Dorada
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laguna del Coronel Chardonnay Blanco Semidulce of Winery Parra Dorada in the region of Castille-et-Léon is a .
Food and wine pairings with Laguna del Coronel Chardonnay Blanco Semidulce
Pairings that work perfectly with Laguna del Coronel Chardonnay Blanco Semidulce
Original food and wine pairings with Laguna del Coronel Chardonnay Blanco Semidulce
The Laguna del Coronel Chardonnay Blanco Semidulce of Winery Parra Dorada matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of andouillette and baked potato gratin, pasta with tuna and laughing cow or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Parra Dorada's Laguna del Coronel Chardonnay Blanco Semidulce.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Laguna del Coronel Chardonnay Blanco Semidulce from Winery Parra Dorada are 0
Informations about the Winery Parra Dorada
The Winery Parra Dorada is one of of the world's great estates. It offers 69 wines for sale in the of Tierra de León to come and discover on site or to buy online.
The wine region of Tierra de León
The wine region of Tierra de León is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Convento San Francisco or the Domaine Raúl Pérez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tierra de León are Tempranillo, Albarino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tierra de León often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.












