The Winery Parmelee-Hill of Sonoma County of California

Winery Parmelee-Hill
The winery offers 8 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 3821 of the estates of California.
It is located in Sonoma County in the region of California

The Winery Parmelee-Hill is one of the best wineries to follow in Sonoma County.. It offers 8 wines for sale in of Sonoma County to come and discover on site or to buy online.

Top Winery Parmelee-Hill wines

Looking for the best Winery Parmelee-Hill wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Parmelee-Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Parmelee-Hill wines with technical and enological descriptions.

The top white wines of Winery Parmelee-Hill

Food and wine pairings with a white wine of Winery Parmelee-Hill

How Winery Parmelee-Hill wines pair with each other generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of gratin of coquillettes with ham, mi sao or sardines moroccan style.

Organoleptic analysis of white wines of Winery Parmelee-Hill

On the nose the white wine of Winery Parmelee-Hill. often reveals types of flavors of oak, microbio or tree fruit. In the mouth the white wine of Winery Parmelee-Hill. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Parmelee-Hill

  • 2013With an average score of 4.00/5
  • 2012With an average score of 4.00/5
  • 2010With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Parmelee-Hill.

  • Roussanne
  • Marsanne
  • Chardonnay

Discovering the wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .

The top red wines of Winery Parmelee-Hill

Food and wine pairings with a red wine of Winery Parmelee-Hill

How Winery Parmelee-Hill wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), lamb delight with tomato and cinnamon or veal blanquette à l'ancienne.

Organoleptic analysis of red wines of Winery Parmelee-Hill

On the nose the red wine of Winery Parmelee-Hill. often reveals types of flavors of earth, oak or black fruit. In the mouth the red wine of Winery Parmelee-Hill. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Parmelee-Hill

  • 2010With an average score of 4.20/5

The grape varieties most used in the red wines of Winery Parmelee-Hill.

  • Shiraz/Syrah
  • Pinot Noir

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Parmelee-Hill

Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Parmelee-Hill.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Parmelee-Hill and wines from the region

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.