Parkhurst EstatePremium Cuvée Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Premium Cuvée Chardonnay from the Parkhurst Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium Cuvée Chardonnay of Parkhurst Estate in the region of Australie du Sud-Est is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Premium Cuvée Chardonnay of Parkhurst Estate in the region of Australie du Sud-Est often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Premium Cuvée Chardonnay
Pairings that work perfectly with Premium Cuvée Chardonnay
Original food and wine pairings with Premium Cuvée Chardonnay
The Premium Cuvée Chardonnay of Parkhurst Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tagliatelle with carbonara, risotto with fresh salmon and zucchini or ham and comté quiche.
Details and technical informations about Parkhurst Estate's Premium Cuvée Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Premium Cuvée Chardonnay from Parkhurst Estate are 2014, 2016, 2013, 2008 and 2015.
Informations about the Parkhurst Estate
The Parkhurst Estate is one of of the world's greatest estates. It offers 3 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
The word of the wine: Naturé
See savagnin.
