Winery Papagiannakopoulos - Ypsilon Agiorgitiko Roze Dry

Winery Papagiannakopoulos Ypsilon Agiorgitiko Roze Dry

3.2
Note - 1 Note - 1 Note - 1 Note - 0 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ypsilon Agiorgitiko Roze Dry of Winery Papagiannakopoulos is a pink wine from the region of Continental Greece.
This wine generally goes well with

Details and technical informations about Winery Papagiannakopoulos's Ypsilon Agiorgitiko Roze Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Agiorgitiko

It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Ypsilon Agiorgitiko Roze Dry - 2018
In the top 100 of of Continental Greece wines
Average rating: 3.1 1 1 1 0 0

The best vintages of Ypsilon Agiorgitiko Roze Dry from Winery Papagiannakopoulos are 2018

Informations about the Winery Papagiannakopoulos

The winery offers 7 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Continental Greece

The Winery Papagiannakopoulos is one of of the world's greatest estates. It offers 5 wines for sale in the of Continental Greece to come and discover on site or to buy online.

Top wine Continental Greece
In the top 6000 of of Greece wines
In the top 1000 of of Continental Greece wines
In the top 60000 of pink wines
In the top 1500000 wines of the world

The wine region of Continental Greece

Central Greece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Grape/savatiano">Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.

News related to this wine

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

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