Winery Panther CreekChardonnay - Pinot Noir
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Chardonnay - Pinot Noir from the Winery Panther Creek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay - Pinot Noir of Winery Panther Creek in the region of Oregon is a powerful.
Wine flavors and olphactive analysis
On the nose the Chardonnay - Pinot Noir of Winery Panther Creek in the region of Oregon often reveals types of flavors of earth.
Food and wine pairings with Chardonnay - Pinot Noir
Pairings that work perfectly with Chardonnay - Pinot Noir
Original food and wine pairings with Chardonnay - Pinot Noir
The Chardonnay - Pinot Noir of Winery Panther Creek matches generally quite well with dishes of pasta, pork or shellfish such as recipes of fish with tamarind, savoyard crozet gratin or quenelles in nantua sauce.
Details and technical informations about Winery Panther Creek's Chardonnay - Pinot Noir.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay - Pinot Noir from Winery Panther Creek are 2018
Informations about the Winery Panther Creek
The Winery Panther Creek is one of of the world's great estates. It offers 26 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
News related to this wine
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The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).