Winery PangeaValley De Parras
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Valley De Parras
Pairings that work perfectly with Valley De Parras
Original food and wine pairings with Valley De Parras
The Valley De Parras of Winery Pangea matches generally quite well with dishes of beef or game (deer, venison) such as recipes of daube niçoise or roast doe in the oven.
Details and technical informations about Winery Pangea's Valley De Parras.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Valley De Parras from Winery Pangea are 2016, 0, 2011
Informations about the Winery Pangea
The Winery Pangea is one of of the world's greatest estates. It offers 3 wines for sale in the of Valle de Parras to come and discover on site or to buy online.
The wine region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
