Winery Painted RockEstate Grown Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Estate Grown Chardonnay from the Winery Painted Rock
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Grown Chardonnay of Winery Painted Rock in the region of British Columbia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Estate Grown Chardonnay of Winery Painted Rock in the region of British Columbia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Estate Grown Chardonnay
Pairings that work perfectly with Estate Grown Chardonnay
Original food and wine pairings with Estate Grown Chardonnay
The Estate Grown Chardonnay of Winery Painted Rock matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal cutlets with savoy tomme, peppers stuffed with tuna and parmesan or vegan leek and tofu quiche.
Details and technical informations about Winery Painted Rock's Estate Grown Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Estate Grown Chardonnay from Winery Painted Rock are 2016, 2018, 2019, 2015 and 2012.
Informations about the Winery Painted Rock
The Winery Painted Rock is one of of the world's greatest estates. It offers 10 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
