
Winery Pagos de AráizNavarra Blanco
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Navarra Blanco from the Winery Pagos de Aráiz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Navarra Blanco of Winery Pagos de Aráiz in the region of Navarre is a powerful.
Food and wine pairings with Navarra Blanco
Pairings that work perfectly with Navarra Blanco
Original food and wine pairings with Navarra Blanco
The Navarra Blanco of Winery Pagos de Aráiz matches generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, italian pasta or italian veal roulade.
Details and technical informations about Winery Pagos de Aráiz's Navarra Blanco.
Discover the grape variety: Verdelho rouge
Light, fruity reds best drunk young, with a clear ruby colour, silky tannins and an airy palate with fresh acidity. Subtle signature aromas of red fruits (cherry, raspberry) and floral notes. Atlantic heritage profile. Now rare, it survives on small plots in Madeira and reflects the island's historic grape diversity. A black-skinned mutation of the white Verdelho, a traditional Portuguese variety from Madeira.
Informations about the Winery Pagos de Aráiz
The Winery Pagos de Aráiz is one of of the world's greatest estates. It offers 7 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.














