Winery Pagliari GabrieleIl Superiore
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Il Superiore from the Winery Pagliari Gabriele
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Superiore of Winery Pagliari Gabriele in the region of Marche is a powerful.
Food and wine pairings with Il Superiore
Pairings that work perfectly with Il Superiore
Original food and wine pairings with Il Superiore
The Il Superiore of Winery Pagliari Gabriele matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese, quiche with bacon and gruyère cheese or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Winery Pagliari Gabriele's Il Superiore.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Il Superiore from Winery Pagliari Gabriele are 0, 2016
Informations about the Winery Pagliari Gabriele
The Winery Pagliari Gabriele is one of of the world's greatest estates. It offers 8 wines for sale in the of Bianchello del Metauro to come and discover on site or to buy online.
The wine region of Bianchello del Metauro
The wine region of Bianchello del Metauro is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Guerrieri or the Domaine Terracruda produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Bianchello del Metauro are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bianchello del Metauro often reveals types of flavors of citrus fruit, earth or vegetal and sometimes also flavors of tree fruit, floral or non oak.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
