Winery P. Harrell WinesThree Fifteen
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Three Fifteen of the Winery P. Harrell Wines is in the top 5 of wines of Dry Creek Valley.
Taste structure of the Three Fifteen from the Winery P. Harrell Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Three Fifteen of Winery P. Harrell Wines in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Three Fifteen of Winery P. Harrell Wines in the region of California often reveals types of flavors of earth, spices.
Food and wine pairings with Three Fifteen
Pairings that work perfectly with Three Fifteen
Original food and wine pairings with Three Fifteen
The Three Fifteen of Winery P. Harrell Wines matches generally quite well with dishes of beef, lamb or veal such as recipes of beef fillet in a crust, lamb kebab or tournedos rossini with port sauce.
Details and technical informations about Winery P. Harrell Wines's Three Fifteen.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Informations about the Winery P. Harrell Wines
The Winery P. Harrell Wines is one of of the world's greatest estates. It offers 3 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.
