Winery OvumGerber Vineyard Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gerber Vineyard Gewürztraminer from the Winery Ovum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gerber Vineyard Gewürztraminer of Winery Ovum in the region of Oregon is a powerful.
Wine flavors and olphactive analysis
On the nose the Gerber Vineyard Gewürztraminer of Winery Ovum in the region of Oregon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Gerber Vineyard Gewürztraminer
Pairings that work perfectly with Gerber Vineyard Gewürztraminer
Original food and wine pairings with Gerber Vineyard Gewürztraminer
The Gerber Vineyard Gewürztraminer of Winery Ovum matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of coconut beans, tuna gratin or spaghetti all 'amatriciana.
Details and technical informations about Winery Ovum's Gerber Vineyard Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gerber Vineyard Gewürztraminer from Winery Ovum are 2014, 2018, 2016, 2015 and 0.
Informations about the Winery Ovum
The Winery Ovum is one of of the world's greatest estates. It offers 27 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
