
Winery OstrožovičTokaj 5 Putňový
This wine generally goes well with spicy food and sweet desserts.
The Tokaj 5 Putňový of the Winery Ostrožovič is in the top 30 of wines of Slovak Republic and in the top 5 of wines of Tokajská.
Wine flavors and olphactive analysis
On the nose the Tokaj 5 Putňový of Winery Ostrožovič in the region of Tokajská often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, dried fruit.
Food and wine pairings with Tokaj 5 Putňový
Pairings that work perfectly with Tokaj 5 Putňový
Original food and wine pairings with Tokaj 5 Putňový
The Tokaj 5 Putňový of Winery Ostrožovič matches generally quite well with dishes of spicy food or sweet desserts such as recipes of veal tagine with preserved lemons and saffron or chantilly cream.
Details and technical informations about Winery Ostrožovič's Tokaj 5 Putňový.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Last vintages of this wine
The best vintages of Tokaj 5 Putňový from Winery Ostrožovič are 2003, 2016, 0, 2004
Informations about the Winery Ostrožovič
The Winery Ostrožovič is one of of the world's greatest estates. It offers 51 wines for sale in the of Tokajská to come and discover on site or to buy online.
The wine region of Tokajská
The wine region of Tokajská of Slovak Republic. Wineries and vineyards like the Domaine Ostrožovič or the Domaine Tokaj & Co produce mainly wines white, sweet and sparkling. The most planted grape varieties in the region of Tokajská are Furmint et Harslevelu, they are then used in wines in blends or as a single variety. On the nose of Tokajská often reveals types of flavors of tree fruit, tropical fruit or earth and sometimes also flavors of citrus fruit, non oak or oak.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.










