
Winery Orin SwiftInside Out Red
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Inside Out Red from the Winery Orin Swift
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inside Out Red of Winery Orin Swift in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Inside Out Red of Winery Orin Swift in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Inside Out Red
Pairings that work perfectly with Inside Out Red
Original food and wine pairings with Inside Out Red
The Inside Out Red of Winery Orin Swift matches generally quite well with dishes of beef, lamb or veal such as recipes of greek moussaka, moroccan lamb stew or pljeskavica (balkan hamburger).
Details and technical informations about Winery Orin Swift's Inside Out Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Inside Out Red from Winery Orin Swift are 2016, 0
Informations about the Winery Orin Swift
The Winery Orin Swift is one of of the world's great estates. It offers 48 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.














