Winery Oreste BuzioBarbera del Monferrato
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera del Monferrato from the Winery Oreste Buzio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera del Monferrato of Winery Oreste Buzio in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera del Monferrato of Winery Oreste Buzio in the region of Piedmont often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Barbera del Monferrato
Pairings that work perfectly with Barbera del Monferrato
Original food and wine pairings with Barbera del Monferrato
The Barbera del Monferrato of Winery Oreste Buzio matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with tuna and tomato sauce, beef mironton or pan-fried carrots.
Details and technical informations about Winery Oreste Buzio's Barbera del Monferrato.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Last vintages of this wine
The best vintages of Barbera del Monferrato from Winery Oreste Buzio are 2018, 2016, 2013, 0 and 2015.
Informations about the Winery Oreste Buzio
The Winery Oreste Buzio is one of of the world's greatest estates. It offers 8 wines for sale in the of Barbera del Monferrato to come and discover on site or to buy online.
The wine region of Barbera del Monferrato
The wine region of Barbera del Monferrato is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Auriel or the Domaine Azienda Agricola Accornero produce mainly wines red and sparkling. On the nose of Barbera del Monferrato often reveals types of flavors of cherry, vegetal or raspberry and sometimes also flavors of black currant, chocolate or tomatoes. In the mouth of Barbera del Monferrato is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
