Winery OntañonOinopion
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Oinopion from the Winery Ontañon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oinopion of Winery Ontañon in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Oinopion
Pairings that work perfectly with Oinopion
Original food and wine pairings with Oinopion
The Oinopion of Winery Ontañon matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon with tomato, lamb chops with lemon and herbs or duck breast with red fruits.
Details and technical informations about Winery Ontañon's Oinopion.
Discover the grape variety: Espadeiro
Informations about the Winery Ontañon
The Winery Ontañon is one of of the world's great estates. It offers 76 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
