
Winery Oneday EstateShiraz
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz from the Winery Oneday Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Oneday Estate in the region of Australie du Sud is a powerful.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Oneday Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baeckeoffe, leg of lamb with herb stuffing or veal blanquette à l'ancienne.
Details and technical informations about Winery Oneday Estate's Shiraz.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Shiraz from Winery Oneday Estate are 0
Informations about the Winery Oneday Estate
The Winery Oneday Estate is one of of the world's greatest estates. It offers 4 wines for sale in the of Lower Murray to come and discover on site or to buy online.
The wine region of Lower Murray
The Lower Murray wine zone is home to one wine-producing region. This is, however, SouthAustralia's largest: Riverland. It takes its name from the mighty River Murray, and Lies between the Mount Lofty Ranges to the west and the state of Victoria to the east. .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.





