
Winery BasshamRiverland Montepulciano
This wine generally goes well with pork, vegetarian or veal.
The Riverland Montepulciano of the Winery Bassham is in the top 60 of wines of Lower Murray.
Food and wine pairings with Riverland Montepulciano
Pairings that work perfectly with Riverland Montepulciano
Original food and wine pairings with Riverland Montepulciano
The Riverland Montepulciano of Winery Bassham matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb tagine with peppers and artichoke bottoms, sauté of veal with carrots or quiche lorraine.
Details and technical informations about Winery Bassham's Riverland Montepulciano.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Riverland Montepulciano from Winery Bassham are 0
Informations about the Winery Bassham
The Winery Bassham is one of of the world's greatest estates. It offers 1 wines for sale in the of Lower Murray to come and discover on site or to buy online.
The wine region of Lower Murray
The Lower Murray wine zone is home to one wine-producing region. This is, however, SouthAustralia's largest: Riverland. It takes its name from the mighty River Murray, and Lies between the Mount Lofty Ranges to the west and the state of Victoria to the east. .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

