Winery Omnia St Perdas Famam ServareRomanée 1er Cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Romanée 1er Cru
Pairings that work perfectly with Romanée 1er Cru
Original food and wine pairings with Romanée 1er Cru
The Romanée 1er Cru of Winery Omnia St Perdas Famam Servare matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of veal shank with mushrooms, breaded veal cutlets or duck with olives.
Details and technical informations about Winery Omnia St Perdas Famam Servare's Romanée 1er Cru.
Discover the grape variety: Black Monukka
A very old variety of table grape. It is believed to be a cross between the khourmany kizil or ichkimar and the sultana. In reality, the name Monukka covers several varieties - not all of which are apyrenic - that are somewhat similar and can be found in Armenia, Bulgaria, Slovakia, Moldavia, Italy, Uzbekistan, Afghanistan, Iran, South Africa, the United States (California), etc. In France, the black Monukka is practically not cultivated and is mainly of interest to amateur gardeners. - Synonyms: monucca in South Africa and the United States ..., monukka i siah in Afghanistan, black kischmish, kichmiche, kishmish chernyi, russian seedless, sultanina nera in Italy. This is not true because black sultanina does exist but it is very rare (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Omnia St Perdas Famam Servare
The Winery Omnia St Perdas Famam Servare is one of of the world's greatest estates. It offers 4 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
