Winery MerlinLe Grand Bussiere Saint-Véran
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Le Grand Bussiere Saint-Véran from the Winery Merlin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Grand Bussiere Saint-Véran of Winery Merlin in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Le Grand Bussiere Saint-Véran of Winery Merlin in the region of Burgundy often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of citrus, butter or microbio.
Food and wine pairings with Le Grand Bussiere Saint-Véran
Pairings that work perfectly with Le Grand Bussiere Saint-Véran
Original food and wine pairings with Le Grand Bussiere Saint-Véran
The Le Grand Bussiere Saint-Véran of Winery Merlin matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta carbonara, spinach and goat cheese quiche or rabbit with homemade mustard.
Details and technical informations about Winery Merlin's Le Grand Bussiere Saint-Véran.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Le Grand Bussiere Saint-Véran from Winery Merlin are 2016, 2008, 2015, 2012 and 2010.
Informations about the Winery Merlin
The Winery Merlin is one of of the world's greatest estates. It offers 29 wines for sale in the of Saint-Véran to come and discover on site or to buy online.
The wine region of Saint-Véran
The wine region of Saint-Véran is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Collovray & Terrier or the Domaine Collovray & Terrier produce mainly wines white and red. The most planted grape varieties in the region of Saint-Véran are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Saint-Véran often reveals types of flavors of butterscotch, yellow apple or chalk and sometimes also flavors of yeast, banana or kiwi.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
