Bodegas OlarraAltos de Valdoso Tinta del Pais Roble
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Altos de Valdoso Tinta del Pais Roble from the Bodegas Olarra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altos de Valdoso Tinta del Pais Roble of Bodegas Olarra in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Altos de Valdoso Tinta del Pais Roble of Bodegas Olarra in the region of Castille-et-Léon often reveals types of flavors of oak.
Food and wine pairings with Altos de Valdoso Tinta del Pais Roble
Pairings that work perfectly with Altos de Valdoso Tinta del Pais Roble
Original food and wine pairings with Altos de Valdoso Tinta del Pais Roble
The Altos de Valdoso Tinta del Pais Roble of Bodegas Olarra matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, rice with paprika and merguez or mymy's golden apples (squash).
Details and technical informations about Bodegas Olarra's Altos de Valdoso Tinta del Pais Roble.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Altos de Valdoso Tinta del Pais Roble from Bodegas Olarra are 2018, 2017
Informations about the Bodegas Olarra
The Bodegas Olarra is one of of the world's great estates. It offers 92 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
News related to this wine
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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
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The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.