Winery Ökonomierat RebholzR Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The R Chardonnay of the Winery Ökonomierat Rebholz is in the top 30 of wines of Pfalz.
Taste structure of the R Chardonnay from the Winery Ökonomierat Rebholz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the R Chardonnay of Winery Ökonomierat Rebholz in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the R Chardonnay of Winery Ökonomierat Rebholz in the region of Pfalz often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with R Chardonnay
Pairings that work perfectly with R Chardonnay
Original food and wine pairings with R Chardonnay
The R Chardonnay of Winery Ökonomierat Rebholz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of leeks with ham and béchamel sauce, leek and fresh salmon tart or spinach and goat cheese quiche.
Details and technical informations about Winery Ökonomierat Rebholz's R Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of R Chardonnay from Winery Ökonomierat Rebholz are 2019, 2014, 2013, 2018 and 2017.
Informations about the Winery Ökonomierat Rebholz
The Winery Ökonomierat Rebholz is one of of the world's greatest estates. It offers 73 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
