The Winery Off The Books of Heathcote of Victoria

The Winery Off The Books is one of the best wineries to follow in Heathcote.. It offers 5 wines for sale in of Heathcote to come and discover on site or to buy online.
Looking for the best Winery Off The Books wines in Heathcote among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Off The Books wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Off The Books wines with technical and enological descriptions.
How Winery Off The Books wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, lamb mouse confit in wine or grandma melanie's cassoulet.
In the mouth the red wine of Winery Off The Books. is a powerful with a lot of tannins present in the mouth.
The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.
In the mouth of Heathcote is a powerful with a nice balance between acidity and tannins. We currently count 231 estates and châteaux in the of Heathcote, producing 580 different wines in conventional, organic and biodynamic agriculture. The wines of Heathcote go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Heathcote? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Off The Books.
A very old variety grown in the Bordeaux region, where it originated. It is the result of a natural intraspecific cross between iron and black txakoli, although this has yet to be confirmed, especially as the latter has the same synonym (h)ondarrabi beltza, which is also attributed to cabernet franc. According to genetic analyses carried out in Montpellier (Hérault), gros Cabernet is the mother of carmenère. Almost unknown in other French wine regions, gros Cabernet is no longer replanted and is therefore in danger of disappearing. It can sometimes be found in isolated strains in very old vines, in Germany, in the south of Australia, and can now be found in wine conservatories in the south-west of France, ... .