Winery OdfjellAncla Gran Reserva Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ancla Gran Reserva Sauvignon Blanc from the Winery Odfjell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ancla Gran Reserva Sauvignon Blanc of Winery Odfjell in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Ancla Gran Reserva Sauvignon Blanc
Pairings that work perfectly with Ancla Gran Reserva Sauvignon Blanc
Original food and wine pairings with Ancla Gran Reserva Sauvignon Blanc
The Ancla Gran Reserva Sauvignon Blanc of Winery Odfjell matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chicken tagine with apricots and almonds, quiche with bacon and gruyère cheese or salmon steak with goat cheese, fine herbs and mustard.
Details and technical informations about Winery Odfjell's Ancla Gran Reserva Sauvignon Blanc.
Discover the grape variety: Barbera noire
This variety has been cultivated for a very long time in Italy - currently in second place - and is very well known in Piedmont. It is, however, little known in France and is registered in the Official Catalogue of Wine Grape Varieties, list A1. It is not related to the white barbera, which also comes from the same country and region. It should be noted that other Italian grape varieties, mainly black, bear the name barbera, which should not be confused with the black Barbera that can also be found in Eastern Europe, South Africa and America.
Last vintages of this wine
The best vintages of Ancla Gran Reserva Sauvignon Blanc from Winery Odfjell are 2018, 0, 2019
Informations about the Winery Odfjell
The Winery Odfjell is one of of the world's great estates. It offers 53 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Mansois
See servadou iron.
