Winery OceanAlbarin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Albarin from the Winery Ocean
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Albarin of Winery Ocean in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with Albarin
Pairings that work perfectly with Albarin
Original food and wine pairings with Albarin
The Albarin of Winery Ocean matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of spaghetti with old-fashioned tomato sauce, traditional tunisian couscous or ham and comté quiche.
Details and technical informations about Winery Ocean's Albarin.
Discover the grape variety: Abondant
Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Ocean
The Winery Ocean is one of of the world's greatest estates. It offers 1 wines for sale in the of Tierra de León to come and discover on site or to buy online.
The wine region of Tierra de León
The wine region of Tierra de León is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Convento San Francisco or the Domaine Raúl Pérez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tierra de León are Tempranillo, Albarino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tierra de León often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
