Winery OberrotweilOberrotweiler Käsleberg Silvaner Kabinett
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Oberrotweiler Käsleberg Silvaner Kabinett from the Winery Oberrotweil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberrotweiler Käsleberg Silvaner Kabinett of Winery Oberrotweil in the region of Baden is a with a nice freshness.
Food and wine pairings with Oberrotweiler Käsleberg Silvaner Kabinett
Pairings that work perfectly with Oberrotweiler Käsleberg Silvaner Kabinett
Original food and wine pairings with Oberrotweiler Käsleberg Silvaner Kabinett
The Oberrotweiler Käsleberg Silvaner Kabinett of Winery Oberrotweil matches generally quite well with dishes of veal, pork or vegetarian such as recipes of andouillette de troyes with chaource sauce, alsatian sauerkraut or magic cake cheese quiche.
Details and technical informations about Winery Oberrotweil's Oberrotweiler Käsleberg Silvaner Kabinett.
Discover the grape variety: Dolcetto nero
An Italian variety that is very present in Piedmont, it is also found in Argentina and France, where it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Dolcetto nero would be the sweet black one. However, the one we encountered, both at Daumas-Gassac in Aniane in the Hérault and at Pouzols-Minervois in the Aude, does not have the same ampelographic characteristics: the first difference is that the petiolar point and the veins are wine red and not green like those of the douce noire.
Last vintages of this wine
The best vintages of Oberrotweiler Käsleberg Silvaner Kabinett from Winery Oberrotweil are 0
Informations about the Winery Oberrotweil
The Winery Oberrotweil is one of of the world's great estates. It offers 75 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.
