Winery OberrotweilOberrotweiler Käsleberg Silvaner Kabinett
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Oberrotweiler Käsleberg Silvaner Kabinett from the Winery Oberrotweil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberrotweiler Käsleberg Silvaner Kabinett of Winery Oberrotweil in the region of Baden is a with a nice freshness.
Food and wine pairings with Oberrotweiler Käsleberg Silvaner Kabinett
Pairings that work perfectly with Oberrotweiler Käsleberg Silvaner Kabinett
Original food and wine pairings with Oberrotweiler Käsleberg Silvaner Kabinett
The Oberrotweiler Käsleberg Silvaner Kabinett of Winery Oberrotweil matches generally quite well with dishes of veal, pork or vegetarian such as recipes of vitello tonnato, beef stew or zucchini quiche.
Details and technical informations about Winery Oberrotweil's Oberrotweiler Käsleberg Silvaner Kabinett.
Discover the grape variety: Rubilande
Rubilande rosé is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rubilande rosé can be found in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Oberrotweil
The Winery Oberrotweil is one of of the world's great estates. It offers 75 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.