Winery Nuraghe SupramonteVermentino di Sardegna
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Vermentino di Sardegna of the Winery Nuraghe Supramonte is in the top 10 of wines of Vermentino di Sardegna.
Taste structure of the Vermentino di Sardegna from the Winery Nuraghe Supramonte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vermentino di Sardegna of Winery Nuraghe Supramonte in the region of Sardinia is a powerful.
Food and wine pairings with Vermentino di Sardegna
Pairings that work perfectly with Vermentino di Sardegna
Original food and wine pairings with Vermentino di Sardegna
The Vermentino di Sardegna of Winery Nuraghe Supramonte matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lobster armorican style, quiche with bacon and gruyère cheese or black tapenade.
Details and technical informations about Winery Nuraghe Supramonte's Vermentino di Sardegna.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Vermentino di Sardegna from Winery Nuraghe Supramonte are 2018, 2015, 2014, 2013 and 2017.
Informations about the Winery Nuraghe Supramonte
The Winery Nuraghe Supramonte is one of of the world's greatest estates. It offers 3 wines for sale in the of Vermentino di Sardegna to come and discover on site or to buy online.
The wine region of Vermentino di Sardegna
Italian DOC covering all Sardinia, single variety: Vermentino (~80% of Italian production). Signature dry saline whites with signature notes of white apple, lemon, grapefruit, white flowers, Mediterranean herbs, fresh almond and a mineral touch, lively palate punctuated by a typical light almond bitterness — the Mediterranean expression par excellence, perfect with seafood. Hot dry climate, granitic soils. Sunny wine.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
