Domaine des NuguesBeaujolais-Villages
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Beaujolais-Villages from the Domaine des Nugues
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaujolais-Villages of Domaine des Nugues in the region of Beaujolais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Beaujolais-Villages of Domaine des Nugues in the region of Beaujolais often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of red cherry, cranberry or cinnamon.
Food and wine pairings with Beaujolais-Villages
Pairings that work perfectly with Beaujolais-Villages
Original food and wine pairings with Beaujolais-Villages
The Beaujolais-Villages of Domaine des Nugues matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with crispy parma ham, andouillette de troyes with chaource sauce or alsatian sauerkraut.
Details and technical informations about Domaine des Nugues's Beaujolais-Villages.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Beaujolais-Villages from Domaine des Nugues are 2015, 2014, 2012, 2016 and 2013.
Informations about the Domaine des Nugues
The Domaine des Nugues is one of of the world's greatest estates. It offers 48 wines for sale in the of Beaujolais-Villages to come and discover on site or to buy online.
The wine region of Beaujolais-Villages
Beaujolais Villages is the appellation for red, white and rosé wines from an area of 38 villages in the northern Beaujolais. The hilly terrain and granitic soil are considered superior to the flatter land of southern Beaujolais. As a result, Beaujolais Villages wines are considered to be of higher quality than those of the simple Beaujolais appellation. These juicy, light wines are based largely on the Gamay Grape.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
