
Winery NuganVision Pinot Noir
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vision Pinot Noir from the Winery Nugan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vision Pinot Noir of Winery Nugan in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vision Pinot Noir of Winery Nugan in the region of Victoria often reveals types of flavors of spices.
Food and wine pairings with Vision Pinot Noir
Pairings that work perfectly with Vision Pinot Noir
Original food and wine pairings with Vision Pinot Noir
The Vision Pinot Noir of Winery Nugan matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tata simone's dumplings, milanese osso buco or garbure landaise.
Details and technical informations about Winery Nugan's Vision Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Vision Pinot Noir from Winery Nugan are 2009, 2008, 2013, 0 and 2012.
Informations about the Winery Nugan
The Winery Nugan is one of of the world's great estates. It offers 96 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.














