Winery NuganThird Generation Sangiovese - Shiraz
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Third Generation Sangiovese - Shiraz
Pairings that work perfectly with Third Generation Sangiovese - Shiraz
Original food and wine pairings with Third Generation Sangiovese - Shiraz
The Third Generation Sangiovese - Shiraz of Winery Nugan matches generally quite well with dishes of beef, lamb or veal such as recipes of cataplana with seafood, lamb tagine with vegetables and sweet potatoes or osso bucco milanese.
Details and technical informations about Winery Nugan's Third Generation Sangiovese - Shiraz.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Third Generation Sangiovese - Shiraz from Winery Nugan are 2015, 0
Informations about the Winery Nugan
The Winery Nugan is one of wineries to follow in Australie du Sud-Est.. It offers 96 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
