Winery Norbert BauerGrüner Veltliner Alte Rebe Diermannsee
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Alte Rebe Diermannsee from the Winery Norbert Bauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Alte Rebe Diermannsee of Winery Norbert Bauer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Alte Rebe Diermannsee
Pairings that work perfectly with Grüner Veltliner Alte Rebe Diermannsee
Original food and wine pairings with Grüner Veltliner Alte Rebe Diermannsee
The Grüner Veltliner Alte Rebe Diermannsee of Winery Norbert Bauer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of flemish carbonnade, quiche without pastry or roast chicken and potatoes.
Details and technical informations about Winery Norbert Bauer's Grüner Veltliner Alte Rebe Diermannsee.
Discover the grape variety: Italia
Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Grüner Veltliner Alte Rebe Diermannsee from Winery Norbert Bauer are 0
Informations about the Winery Norbert Bauer
The Winery Norbert Bauer is one of of the world's great estates. It offers 25 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
