The Winery NOR of Rías Baixas of Galice

Winery NOR
The winery offers 2 different wines
3.2
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Its wines get an average rating of 3.2.
It is ranked in the top 941 of the estates of Galice.
It is located in Rías Baixas in the region of Galice

The Winery NOR is one of the best wineries to follow in Rías Baixas.. It offers 2 wines for sale in of Rías Baixas to come and discover on site or to buy online.

Top Winery NOR wines

Looking for the best Winery NOR wines in Rías Baixas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery NOR wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery NOR wines with technical and enological descriptions.

The top pink wines of Winery NOR

Food and wine pairings with a pink wine of Winery NOR

How Winery NOR wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery NOR

  • 0With an average score of 3.00/5

Discovering the wine region of Rías Baixas

World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.

5 sub-zones including Val do Salnés. ~4,200 ha on granite.

Discover other wineries and winemakers neighboring the Winery NOR

Planning a wine route in the of Rías Baixas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery NOR.

Discover the grape variety: Bogazkere

Powerful, tannic reds with an almost black ink-dark robe, firm, astringent tannins and a dense palate, showing intense aromas of blackberry, blackcurrant, black plum, leather, spices, tobacco and balsamic notes. Fine ageing potential. Star of the great Turkish reds on the arid terroirs of south-east Anatolia (Diyarbakır region, Tigris valley), often blended with öküzgözü to soften its structure. Autochthonous Anatolian variety, its name means "throat-burner" in Turkish.