Winery Noemie RobinChevalier Gaspard Hermitage
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Chevalier Gaspard Hermitage from the Winery Noemie Robin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chevalier Gaspard Hermitage of Winery Noemie Robin in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Chevalier Gaspard Hermitage
Pairings that work perfectly with Chevalier Gaspard Hermitage
Original food and wine pairings with Chevalier Gaspard Hermitage
The Chevalier Gaspard Hermitage of Winery Noemie Robin matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison leg in casserole, risotto of penne with chorizo and merguez or duck leg confit in white wine.
Details and technical informations about Winery Noemie Robin's Chevalier Gaspard Hermitage.
Discover the grape variety: Sulima
Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Noemie Robin
The Winery Noemie Robin is one of of the world's greatest estates. It offers 7 wines for sale in the of Hermitage to come and discover on site or to buy online.
The wine region of Hermitage
The wine region of Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Jean-Louis Chave or the Domaine Jean-Louis Chave produce mainly wines red, white and sweet. The most planted grape varieties in the region of Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Hermitage often reveals types of flavors of cherry, lavender or marzipan and sometimes also flavors of biscuits, yellow apple or petroleum.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.
