Winery Nino FrancoProsecco di Valdobbiadene Brut
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Prosecco di Valdobbiadene Brut from the Winery Nino Franco
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Prosecco di Valdobbiadene Brut of Winery Nino Franco in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Prosecco di Valdobbiadene Brut
Pairings that work perfectly with Prosecco di Valdobbiadene Brut
Original food and wine pairings with Prosecco di Valdobbiadene Brut
The Prosecco di Valdobbiadene Brut of Winery Nino Franco matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of parsley knives, quiche without pastry or parmesan crisps.
Details and technical informations about Winery Nino Franco's Prosecco di Valdobbiadene Brut.
Discover the grape variety: Christmas rose
Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).
Informations about the Winery Nino Franco
The Winery Nino Franco is one of of the world's greatest estates. It offers 10 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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Said of a caressing wine with extremely fine tannins.