Winery Niel JoubertChristine-Marié Shiraz
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Christine-Marié Shiraz from the Winery Niel Joubert
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Christine-Marié Shiraz of Winery Niel Joubert in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Christine-Marié Shiraz of Winery Niel Joubert in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Christine-Marié Shiraz
Pairings that work perfectly with Christine-Marié Shiraz
Original food and wine pairings with Christine-Marié Shiraz
The Christine-Marié Shiraz of Winery Niel Joubert matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of authentic bolognese sauce (ragù di carne), douez battata with cardoons (moroccan lamb stew) or saddle of hare jura style.
Details and technical informations about Winery Niel Joubert's Christine-Marié Shiraz.
Discover the grape variety: Gaillard 2
Interspecific cross between an othello-rupestris and the noah obtained in 1885 by Fernand Gaillard. In the 1960s, Gaillard 2 still represented nearly 4,000 hectares, particularly in the Centre-West and Burgundy regions. Today, it has practically disappeared.
Last vintages of this wine
The best vintages of Christine-Marié Shiraz from Winery Niel Joubert are 2006, 0, 2012, 2008
Informations about the Winery Niel Joubert
The Winery Niel Joubert is one of of the world's greatest estates. It offers 32 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
The wine region of Paarl is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Vilafonté or the Domaine La Motte Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Paarl are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Paarl often reveals types of flavors of butterscotch, prune or eucalyptus and sometimes also flavors of mocha, cranberry or strawberries.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
