Winery Nicolas PerrinCrozes-Hermitage Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Crozes-Hermitage Rouge from the Winery Nicolas Perrin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crozes-Hermitage Rouge of Winery Nicolas Perrin in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Crozes-Hermitage Rouge of Winery Nicolas Perrin in the region of Rhone Valley often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Crozes-Hermitage Rouge
Pairings that work perfectly with Crozes-Hermitage Rouge
Original food and wine pairings with Crozes-Hermitage Rouge
The Crozes-Hermitage Rouge of Winery Nicolas Perrin matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of brazilian feijoada, saddle of lamb with herbs or duck breast with honey sauce.
Details and technical informations about Winery Nicolas Perrin's Crozes-Hermitage Rouge.
Discover the grape variety: Clinton
Dark, rustic reds with a marked foxy flavour, an intense purple robe, firm tannins and a direct palate, with labrusca signature aromas of wild strawberry, English candy, fresh grape and vivid herbal notes. A distinctive heritage profile. Still found on heritage trellises in the Cévennes and Ardèche; banned from commercial sale in France since 1935. North American black hybrid grape, a Vitis riparia × labrusca cross.
Last vintages of this wine
The best vintages of Crozes-Hermitage Rouge from Winery Nicolas Perrin are 2017, 2014, 2013, 2015 and 2012.
Informations about the Winery Nicolas Perrin
The Winery Nicolas Perrin is one of of the world's greatest estates. It offers 18 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
