The Winery Nicolas Baudry of Charentais of Atlantique

The Winery Nicolas Baudry is one of the world's great estates. It offers 3 wines for sale in of Charentais to come and discover on site or to buy online.
Looking for the best Winery Nicolas Baudry wines in Charentais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nicolas Baudry wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nicolas Baudry wines with technical and enological descriptions.
How Winery Nicolas Baudry wines pair with each other generally quite well with dishes such as recipes .
IGP of Charente and Charente-Maritime, historic terroir of Cognac: Ugni Blanc and Colombard as signature white kings — fresh and taut with lively notes of citrus, white flowers (linden, orange blossom), exotic fruits, peach and a boxwood touch, signature acidity and a moreish finish. Sauvignon, Chardonnay, Chenin and Merlot Blanc as complements. Reds (Merlot, Cabernet, Gamay) and fruity rosés also produced. IGP, varied soils (limestone, clay, sand), temperate oceanic climate.
How Winery Nicolas Baudry wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of smoked salmon and herb sandwich cakes, tagliatelle with shrimps or vegan leek and tofu quiche.
Dry, lively and structured whites, with a pale golden robe, an elongated palate with very preserved acidity on citrus (lemon, grapefruit), green apple, white flowers and mineral notes from the Dão. Taut profile adding freshness and nerve. Blended into Dão DOC whites alongside Encruzado, Bical and Portuguese Verdelho. Arinto variety grown in the Dão region, north-central Portugal.
Planning a wine route in the of Charentais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nicolas Baudry.
Structured, intensely coloured reds with a dark ruby color, firm tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant), plum, black cherry, spices, pepper, aromatic herbs and balsamic notes. Fine cellaring potential. Traditional component of great Douro DOC reds, Porto, as well as Alentejo DOC and Tejo DOC wines. Portuguese synonym for trincadeira (or trincadeira preta), a signature indigenous Portuguese variety.