
Winery Newsome-HarlowThe Dalton Ranch Syrah
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Dalton Ranch Syrah from the Winery Newsome-Harlow
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Dalton Ranch Syrah of Winery Newsome-Harlow in the region of California is a powerful with a nice freshness.
Food and wine pairings with The Dalton Ranch Syrah
Pairings that work perfectly with The Dalton Ranch Syrah
Original food and wine pairings with The Dalton Ranch Syrah
The The Dalton Ranch Syrah of Winery Newsome-Harlow matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, dad's lamb mouse or duck pot au feu.
Details and technical informations about Winery Newsome-Harlow's The Dalton Ranch Syrah.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of The Dalton Ranch Syrah from Winery Newsome-Harlow are 0
Informations about the Winery Newsome-Harlow
The Winery Newsome-Harlow is one of of the world's greatest estates. It offers 28 wines for sale in the of Calaveras County to come and discover on site or to buy online.
The wine region of Calaveras County
The wine region of Calaveras County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Jolie-Laide or the Domaine Newsome-Harlow produce mainly wines red, white and pink. The most planted grape varieties in the region of Calaveras County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calaveras County often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit or non oak.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).














