
Winery New EraAdelaide Hills Basket Pressed Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Adelaide Hills Basket Pressed Shiraz from the Winery New Era
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adelaide Hills Basket Pressed Shiraz of Winery New Era in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Adelaide Hills Basket Pressed Shiraz of Winery New Era in the region of Australie du Sud often reveals types of flavors of oak.
Food and wine pairings with Adelaide Hills Basket Pressed Shiraz
Pairings that work perfectly with Adelaide Hills Basket Pressed Shiraz
Original food and wine pairings with Adelaide Hills Basket Pressed Shiraz
The Adelaide Hills Basket Pressed Shiraz of Winery New Era matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of daube niçoise, lamb tagine with dried fruits or duck with orange.
Details and technical informations about Winery New Era's Adelaide Hills Basket Pressed Shiraz.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Adelaide Hills Basket Pressed Shiraz from Winery New Era are 0
Informations about the Winery New Era
The Winery New Era is one of of the world's greatest estates. It offers 14 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.














