Winery New AgeExtra Brut
Sparkling wine
This wine is composed of 100% of the grape variety Chenin Blanc.
This wine generally goes well with fruity desserts, lean fish or shellfish.
Food and wine pairings with Extra Brut
Pairings that work perfectly with Extra Brut
Original food and wine pairings with Extra Brut
The Extra Brut of Winery New Age matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of salt and pepper shrimp, fillets of sole in a creamy sauce with autumn vegetables or apple cake.
Details and technical informations about Winery New Age's Extra Brut.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Extra Brut from Winery New Age are 0, 2012
Informations about the Winery New Age
The Winery New Age is one of of the world's greatest estates. It offers 15 wines for sale in the of San Rafael to come and discover on site or to buy online.
The wine region of San Rafael
Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
