Winery NehrerCuvée Leithaberg
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Cuvée Leithaberg from the Winery Nehrer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Leithaberg of Winery Nehrer in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Leithaberg
Pairings that work perfectly with Cuvée Leithaberg
Original food and wine pairings with Cuvée Leithaberg
The Cuvée Leithaberg of Winery Nehrer matches generally quite well with dishes of beef, pasta or poultry such as recipes of melt-in-the-mouth pork tenderloin casserole, very simple spaghetti carbonara or pasta carbonara almost like the real thing.
Details and technical informations about Winery Nehrer's Cuvée Leithaberg.
Discover the grape variety: Bombino blanc
This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.
Last vintages of this wine
The best vintages of Cuvée Leithaberg from Winery Nehrer are 2015, 2016, 0
Informations about the Winery Nehrer
The Winery Nehrer is one of of the world's greatest estates. It offers 18 wines for sale in the of Neusiedlersee-Hügelland to come and discover on site or to buy online.
The wine region of Neusiedlersee-Hügelland
The wine region of Neusiedlersee-Hügelland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Scheiblhofer or the Domaine Prieler produce mainly wines red, white and sweet. The most planted grape varieties in the region of Neusiedlersee-Hügelland are Chardonnay, Zweigelt and Merlot, they are then used in wines in blends or as a single variety. On the nose of Neusiedlersee-Hügelland often reveals types of flavors of cream, lemon or toasty and sometimes also flavors of dark fruit, green herbs or black fruits.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
