The Winery Negroponte Vigna is one of the best wineries to follow in Rio Grande do Sul.. It offers 27 wines for sale in of Rio Grande do Sul to come and discover on site or to buy online.
Looking for the best Winery Negroponte Vigna wines in Rio Grande do Sul among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Negroponte Vigna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Negroponte Vigna wines with technical and enological descriptions.
How Winery Negroponte Vigna wines pair with each other generally quite well with dishes such as recipes .
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
Winemaking heart: Vale dos Vinhedos (Brazil's 1st DO, 2002) in Serra Gaúcha.
How Winery Negroponte Vigna wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of authentic bolognese sauce (ragù di carne), slow-cooked veal roast or brussels sprouts with bacon in a casserole.
In the mouth the red wine of Winery Negroponte Vigna. is a .
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Planning a wine route in the of Rio Grande do Sul? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Negroponte Vigna.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
