Winery Nec OtiumI Vini di Jacopo Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the I Vini di Jacopo Pinot Grigio from the Winery Nec Otium
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Vini di Jacopo Pinot Grigio of Winery Nec Otium in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with I Vini di Jacopo Pinot Grigio
Pairings that work perfectly with I Vini di Jacopo Pinot Grigio
Original food and wine pairings with I Vini di Jacopo Pinot Grigio
The I Vini di Jacopo Pinot Grigio of Winery Nec Otium matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of seafood, chorizo and chicken paella from patou, magic cake cheese quiche or omelette with chanterelles, garlic and parsley.
Details and technical informations about Winery Nec Otium's I Vini di Jacopo Pinot Grigio.
Discover the grape variety: Baroque
From a morphological point of view, Baroque seems to have common origins with Tannat. Still called Blanc Bordelais, this white grape variety is distinguished essentially by the characteristics of its leaves. Those that are still young are both yellowish and downy. Their bumps have a somewhat bronzed appearance. The adult leaves have angular teeth. The leaves are not very three-lobed and have a pubescent, downy blade. The Baroque is grown in the Adour basin, mainly in Tursan and in certain vineyards in the Gers. Its production area is therefore not very large. This grape variety manages to resist oidium, unlike other varieties, and its harvest must be well done and free of rot. The harvest must be well done and free of rot, which leads to a better result and a more successful wine production. Moreover, the development of Baroque must be slowed down in time, bearing in mind that this type of grape variety only matures about twenty days after Chasselas.
Last vintages of this wine
The best vintages of I Vini di Jacopo Pinot Grigio from Winery Nec Otium are 0, 2015
Informations about the Winery Nec Otium
The Winery Nec Otium is one of of the world's greatest estates. It offers 16 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.
The wine region of Venezia Giulia
The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
