Winery Nauer Weine - Oeil de Perdrix

Winery Nauer WeineOeil de Perdrix

The Oeil de Perdrix of Winery Nauer Weine is a pink wine from the region of Aargau.
This wine generally goes well with

Details and technical informations about Winery Nauer Weine's Oeil de Perdrix.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Refosco ped. rosso

Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).

Informations about the Winery Nauer Weine

The winery offers 87 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in Aargau

The Winery Nauer Weine is one of of the world's great estates. It offers 52 wines for sale in the of Aargau to come and discover on site or to buy online.

Top wine Aargau
In the top 20000 of of Switzerland wines
In the top 450 of of Aargau wines
In the top 40000 of pink wines
In the top 800000 wines of the world

The wine region of Aargau

Aargau is a canton and wine appellation in the Center of Northern Switzerland, located immediately west of Zurich and Southeast of Basel. Its northern border traces the Rhine river, which separates it from the southern German region of Baden; this close connection is evident in the Germanic style of many Aargau wines. To confuse matters slightly, the canton's main concentration of Vineyards centers around a town named Baden at its eastern edge. Aargau produces mostly red wines, in keeping with the trends of other cantons in the German-speaking north of Switzerland.

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

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