
Winery Natural Wine Co.Sangiovese - Touriga Nacional
This wine is a blend of 2 varietals which are the Sangiovese and the Touriga nacional.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Sangiovese - Touriga Nacional of Winery Natural Wine Co. in the region of Australie du Sud often reveals types of flavors of earth.
Food and wine pairings with Sangiovese - Touriga Nacional
Pairings that work perfectly with Sangiovese - Touriga Nacional
Original food and wine pairings with Sangiovese - Touriga Nacional
The Sangiovese - Touriga Nacional of Winery Natural Wine Co. matches generally quite well with dishes of beef, veal or pork such as recipes of american fillet (belgian-style beef tartar), stuffed quails or veal saltimbocca.
Details and technical informations about Winery Natural Wine Co.'s Sangiovese - Touriga Nacional.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Sangiovese - Touriga Nacional from Winery Natural Wine Co. are 0, 2018
Informations about the Winery Natural Wine Co.
The Winery Natural Wine Co. is one of of the world's greatest estates. It offers 1 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.









