The Winery Nathalie et Bernard Remuet of Beaujolais

Winery Nathalie et Bernard Remuet
The winery offers 16 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 2164 of the estates of Beaujolais.
It is located in Beaujolais

The Winery Nathalie et Bernard Remuet is one of the best wineries to follow in Beaujolais.. It offers 16 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Winery Nathalie et Bernard Remuet wines

Looking for the best Winery Nathalie et Bernard Remuet wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nathalie et Bernard Remuet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nathalie et Bernard Remuet wines with technical and enological descriptions.

The top white wines of Winery Nathalie et Bernard Remuet

Food and wine pairings with a white wine of Winery Nathalie et Bernard Remuet

How Winery Nathalie et Bernard Remuet wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of savoyard crozet gratin, rice with tuna and tomato or quiche with bacon and gruyère cheese.

The grape varieties most used in the white wines of Winery Nathalie et Bernard Remuet.

  • Chardonnay

Discovering the wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.

The top pink wines of Winery Nathalie et Bernard Remuet

Food and wine pairings with a pink wine of Winery Nathalie et Bernard Remuet

How Winery Nathalie et Bernard Remuet wines pair with each other generally quite well with dishes of beef such as recipes of beef tournedos with boursin.

The grape varieties most used in the pink wines of Winery Nathalie et Bernard Remuet.

  • Gamay

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

The top red wines of Winery Nathalie et Bernard Remuet

Food and wine pairings with a red wine of Winery Nathalie et Bernard Remuet

How Winery Nathalie et Bernard Remuet wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with walnuts and treviso red salad, flights in the wind à la provençale or pasta carbonara almost like the real thing.

Organoleptic analysis of red wines of Winery Nathalie et Bernard Remuet

In the mouth the red wine of Winery Nathalie et Bernard Remuet. is a with a nice freshness.

The grape varieties most used in the red wines of Winery Nathalie et Bernard Remuet.

  • Gamay

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.

Discover other wineries and winemakers neighboring the Winery Nathalie et Bernard Remuet

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nathalie et Bernard Remuet.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Nathalie et Bernard Remuet and wines from the region

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

Serving Thanksgiving wine: Expert tips

Thanksgiving is an excuse to indulge in the company of your family – and Thanksgiving 2021 will likely see even more indulgence than normal as people celebrate getting together again at this time of year. So pull out your best bottles and follow these top wine serving tips for a successful Thanksgiving. Serve red wines at 16-18°C (61-65°F) Your full-bodied California Cabernet or Brunello di Montalcino may be described as at the peak of its powers when served at ‘room temperature’. However, ...

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.