Winery Natale VergaGocce d'Uva Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gocce d'Uva Rosso from the Winery Natale Verga
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gocce d'Uva Rosso of Winery Natale Verga in the region of Vino da Tavola is a .
Food and wine pairings with Gocce d'Uva Rosso
Pairings that work perfectly with Gocce d'Uva Rosso
Original food and wine pairings with Gocce d'Uva Rosso
The Gocce d'Uva Rosso of Winery Natale Verga matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef casserole, sri lankan lamb rolls (mutton rolls) or sauté of doe stroganoff.
Details and technical informations about Winery Natale Verga's Gocce d'Uva Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Gocce d'Uva Rosso from Winery Natale Verga are 0, 2019
Informations about the Winery Natale Verga
The Winery Natale Verga is one of of the world's great estates. It offers 75 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
