Winery Naso FrancescoRossese di Dolceacqua Superiore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Rossese di Dolceacqua Superiore of the Winery Naso Francesco is in the top 20 of wines of Dolceacqua.
Taste structure of the Rossese di Dolceacqua Superiore from the Winery Naso Francesco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rossese di Dolceacqua Superiore of Winery Naso Francesco in the region of Liguria is a powerful.
Food and wine pairings with Rossese di Dolceacqua Superiore
Pairings that work perfectly with Rossese di Dolceacqua Superiore
Original food and wine pairings with Rossese di Dolceacqua Superiore
The Rossese di Dolceacqua Superiore of Winery Naso Francesco matches generally quite well with dishes of beef, pasta or lamb such as recipes of barbecued prime rib with coarse salt, pasta with ham and tomato or mouse of lamb with thyme.
Details and technical informations about Winery Naso Francesco's Rossese di Dolceacqua Superiore.
Discover the grape variety: Frontenac
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
Informations about the Winery Naso Francesco
The Winery Naso Francesco is one of of the world's greatest estates. It offers 1 wines for sale in the of Dolceacqua to come and discover on site or to buy online.
The wine region of Dolceacqua
The wine region of Dolceacqua is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Maccario Dringenberg or the Domaine Maccario Dringenberg produce mainly wines red, pink and white. The most planted grape varieties in the region of Dolceacqua are Vermentino, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Dolceacqua often reveals types of flavors of cherry, earthy or non oak and sometimes also flavors of earth, microbio or oak.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Away from the eye
See len de l'el.
